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Sautéed wild-caught shrimp smothered in chipotle lime marinade, served with paleo-friendly yams, and topped with cilantro-avocado sauce.

Ingredients:
wild-caught shrimp, yams, quinoa, kale, avocado, jalapeños, green onions, onions, garlic, parsley, cilantro, lime, salt, pepper, olive oil

Nutrition:
Cal 456, Protein 22g, Fat 23g, Carbs 41g, Sugar 7g, Sodium 718mg, Fiber 7g

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